So after church yesterday we had some time and no work messages, so we hopped the 1 shuttle bus to South Ferry and went over to Staten. The botanical garden there at Snug Harbor has a Chinese garden that is worth checking out and it made for a good Sunday daytrip. The grounds are pleasant there and the flowers were nice enough, although they are renovating which removes some of the attractions at the moment.
They also have these five cool cottages. One hosts the gift shop and Chinese garden entrance. Another used to hold Cafe Botanica until it got
DOH'ed.
So it was getting late and we were hungry and it wasn't obvious what was around there. The bus came just then as well so we headed back to the ferry terminal. Then I suggested looking for food in downtown St. George's. We had a tour map of the island given out at Snug Harbor and it mentioned a downtown diner right by the ferry, so we figured we'd check it out.
The place turned out to be
Karl's Klipper, more casual neighborhood restaurant and bar than diner. The menu looked comfortable enough, and then I noticed the specials board.
Soup of the day: Spinach and parmesan.
Entree: Soft-shell crab. Either fried on a bun with fries and salad or sauteed in garlic with linguine and vegetables. $10.95
That's right: soft-shells in NYC for $10.95!
Service was pleasant and the fried soft shell plate came with tasty fries (battered-style), buttered bun, and macaroni salad. The garlic one looked and tasted good too. A little bit light on spice, but otherwise darn good.